Lunar

Lunar

Average Rating: (0/5)

Roaster: Moon Roast Coffee

Origin: Peru — Chirinos, San Ignacio

Variety: Catuai, Caturra, Pache

Process: Washed

Roast Level: Medium

Tasting Notes: Dried Apricot / Honey / Forest Fruits

Intensity:

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: 1800-2100 meters above sea levelm

Format: Whole Bean / 225g

Recommended Brew Methods: Filter,Espresso

Price per KG:

Buy this Coffee

Related Post

Usando Códigos QR para la Transparencia y la Trazabilidad en la Industria del Café

Usando Códigos QR para la Transparencia y la Trazabilidad en la Industria del Café En la era digital, la transparencia y la trazabilidad se han convertido en elementos esenciales para los consumidores y productores de café. Los códigos QR emergen como una herramienta poderosa que permite conectar a los amantes del café con la historia […]

Top Apps to Streamline Café Operations for Increased Efficiency and Profitability

Top Apps to Streamline Café Operations for Increased Efficiency and Profitability Running a café in today’s fast-paced market demands efficiency, excellent customer service, and smooth operations. Fortunately, technology offers numerous solutions to help café owners and managers optimize their workflows, manage staff, track inventory, and enhance the customer experience. In this article, we’ll explore the […]

The Role of Altitude in Coffee Flavor: How Elevation Shapes Your Brew

The Role of Altitude in Coffee Flavor: How Elevation Shapes Your Brew For coffee lovers and producers alike, understanding the factors that influence the flavor of coffee is essential. One of the most significant yet often overlooked elements is altitude. The elevation at which coffee is grown plays a pivotal role in determining the beans’ […]

Lunar

Lunar

Average Rating: (0/5)

Roaster: Moon Roast Coffee

Origin: Peru — San Ignacio

Variety: Catuai, Caturra, Pache

Process: Washed

Roast Level: Medium

Tasting Notes: Dried Apricot / Honey / Forest Fruits

Intensity:

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: 1800 maslm

Format: Whole Bean / 225g

Recommended Brew Methods: Filter Machine,Espresso,Chemex,V60,French Press,Aeropress,Clever Dripper,Origami Dripper

Price per KG:

Buy this Coffee

Related Post

Ventajas y Desventajas de los Espacios de Co-Roasting para Amantes del Café

Ventajas y Desventajas de los Espacios de Co-Roasting para Amantes del Café El mundo del café está en constante evolución, y una de las tendencias más interesantes que ha surgido en los últimos años es el concepto de espacios de co-roasting. Estos espacios compartidos ofrecen a los productores, tostadores y amantes del café la posibilidad […]

How to Create Alignment Between Brand and Sourcing for Coffee Businesses

How to Create Alignment Between Brand and Sourcing for Coffee Businesses In the competitive world of coffee, creating a strong alignment between your brand and sourcing strategy is essential. Whether you are a coffee producer, a coffee shop owner, or an enthusiast looking to build a marketplace, aligning these two aspects ensures authenticity, sustainability, and […]

The Role of Cupping Scores in Your Marketing Strategy

The Role of Cupping Scores in Your Marketing Strategy In the competitive coffee industry, distinguishing your brand and products is crucial. One of the most effective ways to do this is by leveraging cupping scores in your marketing efforts. Whether you are a coffee producer, roaster, or a coffee shop owner, understanding and utilizing cupping […]