Colombia – Arturo Arango
Average Rating: (0/5)
Roaster: Podda & Wren
Origin: Colombia — Quindio, El Paraiso
Variety: Caturra
Process: Washed
Roast Level: Medium
Tasting Notes: Molasses, Raisin and Nectarine
Intensity:
Acidity:
Body:
Altitude: 1300 - 1450 MASLm
Format: 250g
Recommended Brew Methods: Aeropress,V60,French Press,Turkish,Filter Machine
Price per KG: €