Tanzania – Ngila

Tanzania – Ngila

Roaster: Podda & Wren

Origin: Tanzania — Arusha

Variety: Kent

Process: Honey

Roast Level: Medium

Tasting Notes: Almond,Milk Chocolate,Blackcurrant

Intensity:

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: 1600 MASLm

Format: 250g

Recommended Brew Methods: V60,Chemex,French Press,Aeropress,Moka Pot,Siphon,Cold Brew,Kalita Wave,Flat Bottom Dripper,Batch Brew,Turkish,Filter Machine,Clever Dripper,Origami Dripper,Vietnamese Phin

Price per KG:

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