Bolivia: Brenda Palli

Bolivia: Brenda Palli

Average Rating: (0/5)

Roaster: Ozone Coffee Roasters

Origin: Bolivia — La Paz

Variety: Caturra & Catuai

Process: Mosto Washed

Roast Level: Medium

Tasting Notes: Tinned apricot, caramel, red grape

Intensity:

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: 1400 – 1650 m.a.s.lm

Format: 220g

Recommended Brew Methods: Espresso

Price per KG:

Buy this Coffee

Related Post

Discover the Best Coffee Shops in and Near Roundhay, Leeds for Coffee Lovers

Discover the Best Coffee Shops in and Near Roundhay, Leeds for Coffee Lovers Leeds, a vibrant city in West Yorkshire, is known for its rich cultural heritage and lively coffee scene. If you are a coffee enthusiast residing in or visiting Roundhay, Leeds, you are in for a treat! The area boasts a fantastic selection […]

How to Create Staff Schedules That Reduce Burnout

How to Create Staff Schedules That Reduce Burnout In today’s fast-paced work environment, employee burnout is a significant challenge that businesses must address proactively. This is especially true for coffee shops and businesses in the coffee industry, where staff often work long hours under pressure. Creating effective staff schedules that reduce burnout is crucial to […]

How to Create Alignment Between Brand and Sourcing for Coffee Businesses

How to Create Alignment Between Brand and Sourcing for Coffee Businesses In the competitive world of coffee, creating a strong alignment between your brand and sourcing strategy is essential. Whether you are a coffee producer, a coffee shop owner, or an enthusiast looking to build a marketplace, aligning these two aspects ensures authenticity, sustainability, and […]