Bolivia: Brenda Palli
Average Rating: (0/5)
Roaster: Ozone Coffee Roasters
Origin: Bolivia — La Paz
Variety: Caturra & Catuai
Process: Mosto Washed
Roast Level: Medium
Tasting Notes: Tinned apricot, caramel, red grape
Intensity:
Acidity:
Body:
Altitude: 1400 – 1650 m.a.s.lm
Format: 220g
Recommended Brew Methods: Espresso
Price per KG: €