Bolivia: Don Carlos

Bolivia: Don Carlos

Average Rating: (0/5)

Roaster: Ozone Coffee Roasters

Origin: Bolivia — Caranavi, Bolivia

Variety: Caturra

Process: Washed

Roast Level: Medium

Tasting Notes: Melon, peach, cocoa

Intensity:

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: 1,550–1,650 m.a.s.l.m

Format: Coffee beans

Recommended Brew Methods: Espresso,French Press

Price per KG:

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