Nicaragua- Finca San Antonio

Nicaragua- Finca San Antonio

Roaster: Moon Roast Coffee

Origin: Nicaragua — Matagalpa

Variety: Parainema

Process: Anaerobic Natural

Roast Level: Medium/ Light

Tasting Notes: Toffee Apple/ Red Grape

Intensity: ☕ ☕ ☕ ☕ ☕

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: 1050 maslm

Format: Whole bean / 225g, Whole bean / 1kg, Ground for Filter / 225g, Ground for Cafetière / 225g, Ground for AeroPress / 225g, Ground for Stove Top / 225g

Recommended Brew Methods: V60,AeroPress,Cafetière,Stove Top

Price per KG: €

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