Kenya – Kericho

Kenya – Kericho

Roaster: Exe Coffee Roasters

Origin: Kenya — Kericho County, South Rift Valley

Variety:

Process: Washed

Roast Level:

Tasting Notes: Smooth, chocolate, honey and fruit compote

Intensity: ☕ ☕ ☕ ☕ ☕

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: 1400 – 2000 maslm

Format: 250g

Recommended Brew Methods: Espresso,French Press,V60,Aeropress,Moka Pot,Filter Machine,Batch Brew

Price per KG: €

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