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Roaster: Campbell and Syme

Origin:

Variety:

Process:

Roast Level:

Tasting Notes:

Intensity: ☕ ☕ ☕ ☕ ☕

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: m

Format: 250g / wholebean

Recommended Brew Methods: Wholebean,Cafetiere,Moka Pot,V60,Aeropress

Price per KG: €

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