Chef’s Roast
Roaster: invernesscoffeeroasting
Origin: Peru
Variety:
Process: Washed
Roast Level: Dark
Tasting Notes:
Intensity:
Acidity:
Body:
Altitude: m
Format: 250g
Recommended Brew Methods: Espresso,Chemex,Cafetiere,Filter,Aeropress,Italian Mokapot,French Press
Price per KG: €