Costa Rica Hermosa | Single Origin Speciality Coffee
Roaster: Copper Coffee Roasters
Origin: Costa Rica — Tarrazu, San José
Variety: Caturra, Catuai
Process: Washed
Roast Level: Medium
Tasting Notes: Chocolate, Floral, Peach, Caramel
Intensity:
Acidity:
Body:
Altitude: 1500m – 1800mm
Format: Whole Bean / 225g, 500g, 1kg or Coarse / 225g, 500g, 1kg or Medium / 225g, 500g, 1kg or Fine / 225g, 500g, 1kg or Espresso / 225g, 500g, 1kg
Recommended Brew Methods: Espresso
Price per KG: €