Maple Walnut Flavoured (100% Arabica)

Maple Walnut Flavoured (100% Arabica)

Average Rating: (0/5)

Roaster: Flavoured Coffee Collective

Origin:

Variety: 100% Arabica

Process:

Roast Level:

Tasting Notes: Real Coffee. Real Maple. Real Walnut. No Syrups. No Fakes. <br>Smooth, sweet 100% Arabica beans — roasted in-house and flavoured with natural maple & walnut extract, carried in a food-safe base. 💯 100% Arabica, Naturally Extracted Flavour, Roasted & Packed by Us, Less Than 2 Calories a Cup. If it’s not the best flavoured coffee you’ve had, we’ll replace it — no questions asked.

Intensity:

Acidity: 💧 💧 💧 💧 💧

Body: 🍫 🍫 🍫 🍫 🍫

Altitude: m

Format: 100g

Recommended Brew Methods:

Price per KG:

Buy this Coffee

Related Post

How to Dial In Espresso at Home: A Comprehensive Guide for Coffee Lovers

How to Dial In Espresso at Home: A Comprehensive Guide for Coffee Lovers Making the perfect espresso at home can feel like an art form, but with the right knowledge and technique, anyone can master it. Dialing in your espresso means adjusting various factors to extract the best flavor from your coffee beans. Whether you’re […]

Discover the Best Geisha Coffee from San Marcos, Guatemala: A Coffee Lover’s Paradise

Discover the Best Geisha Coffee from San Marcos, Guatemala: A Coffee Lover’s Paradise For coffee enthusiasts and connoisseurs alike, the Geisha coffee variety from San Marcos, Guatemala, represents an unparalleled experience in the world of specialty coffee. Renowned for its exceptional quality, unique flavor profile, and exquisite aroma, Geisha coffee from San Marcos has captivated […]

How to Brew Coffee for Sweetness vs Acidity: Master Your Perfect Cup

How to Brew Coffee for Sweetness vs Acidity: Master Your Perfect Cup Coffee brewing is an art and science that brings out the unique flavors locked within the coffee beans. Among the many flavor profiles, sweetness and acidity are two of the most sought-after characteristics that can define your cup’s taste experience. Whether you’re a […]